What’s The Best Wood To Use For Pizza Ovens?

Answer- Grill & Chill logs

Grill and Chill logs are an excellent choice for pizza ovens due to their specific properties that make them highly effective for this type of cooking. These logs are made from sustainably sourced hardwood and are kiln-dried, significantly reducing their moisture content. This process ensures a clean, efficient burn essential for achieving the high temperatures needed in a pizza oven without producing excessive smoke or soot.

One of the standout features of Grill and Chill logs is their consistent and even burn. These logs' uniform size and quality allow them to burn steadily, providing a reliable heat source crucial for cooking pizzas evenly and avoiding sudden temperature fluctuations. This consistency helps maintain the ideal cooking conditions for perfecting a crispy crust and well-cooked toppings​.

Additionally, using Grill and Chill logs is an eco-friendly choice. They are made from renewable resources and sourced from well-managed British forests, aligning with sustainable practices. This means you can enjoy outdoor cooking while minimising environmental impact​.

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